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pavbhaji
 
 
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  Pav Bhaji  
     
 
 
       
  Ingredients
» Tomatoes - 250 g ( 3-4 medium size) finely chopped or pureed
» Green Peas - 100 g (one katori -boilede & mashed)
» Raw Banana - 250 g (peealed, boiled and mashed)
» Capsicum - 1 medium size (finely chopped)
+ No Onion No Garlic Pav Bhaji Mix

Method
 
Mix entire pack of spice mix to ½ cup of water. Heat 3 tbsp. oil in a pan.
 
Add finely chopped capsicum and fry for 2-3 min. Add tomato puree or finely chopped tomatoes & cook for 2-3 min. Add spice mix paste & cook for 5 min.
 
Add boiled & mashed vegetables & 1 ½ cup of water & cook for 2-3 min. Add 2 tbsp butter. Garnish & serve hot.
 
     
  Do not add anything else. This pack contains salt too.
You can increase the ingredients to make the dish less spicy or add chilli to make it more spicy.