Mix the entire content of Methi Mutter Malai
Mix with milk and keep aside.
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Heat 2 tbsp of oil, add green peas, cook for 2-3 mins.
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Add the
spice mix paste, cook until thick. Garnish with cashewnuts. Serve hot.
Do not add anything else. This pack contains salt too.
You can increase the ingredients to make the dish less spicy or add chilli to make it more spicy.